Dishes

  • Lap Cheong Sausage, and Beef Stir-Fryed Noodles

    Chinese sausage (Lap Cheong), and hand trimmed beef tenderloin stir fried with mixed Asian vegetables, and egg noodles

  • Homemade Blueberry Cheesecake

    Chef wings homemade Blueberry Cheesecake, topped with Chef Wing’s homemade blueberry sauce.

  • The Pick Two Combo Platter

    Come into Leong’s and pick either Cashew, or Sweet and Sour Chicken, and also get your choice of a second entree with it! (Beef And Brocolli, Pork Lo Mein, or Kung Pao Shrimp!). All for 8.99! Served with Cantonese fried rice!

  • New York Style Cheesecake

    One of many of our homemade cheesecakes!

  • The Dim-Sum Platter

    A Chinese classic, the Dim-Sum platter is an appetizer that allows our customers to sample our eggrolls, crab ragoons, specialty pork, pot stickers, and Asain BBQ ribs

  • General Chicken

    Sweet & spicy, our General Chicken is sure to be a delight!

  • The Noodle Bowl

    A Cantonese favorite, the noodle bowl is made with our delicious chicken broth cooked for over 24-hours. The choice of protein in the noodle bowl is yours, but it also includes ramen noodles, mixed Asian vegetables, Kimchi, fried egg, and fish cake.

  • The Land & Sea

    Our hand-trimmed aged filet Mignon is choice beef. Our filet is served with a jumbo shrimp skewer, asparagus, and garlic whipped mashed potatoes.

  • Beef and Shrimp Stir-fry

    All of our stir-fry’s are freshly made to order. The Beef & Shrimp stir-fry pictured here is with choice hand-trimmed beef tenderloin.

    14.99

  • Phad Thai

    Our delicious Thai dish the Phad Thai

  • Our Famous Cashew Chicken

    The dish that made David Leong famous. Springfield style Cashew Chicken has been a favorite of southwest missouri for over six decades.